
Nabiel's Cooking Class
3 hours · Nabiel Michael
from $210.58per personCooking class with a meal, 3 hours.
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Vienna: Chocolate Workshop in Chocolate Museum w/ Tasting
1 hour, free cancellation.
from $52.45 per person
Check Price & Availability →Opens the live booking page with current dates. Book there; nothing is charged on this site. Free cancellation.
Inside the Chocolate Museum Vienna, a one hour workshop run by the museum's chocolatiers turns visitors into chocolate makers. You learn about the different types of chocolate, see how tempering works on a professional machine, and hear about the seven steps of chocolate consumption. Then comes the hands-on part: you create and decorate three chocolate bars of your own and prepare a traditional Aztec chocolate drink using ancient tools.
Everything you need is provided, from cookware to ingredients to recipes, so no cooking experience is required. You take home every bar you make, and you finish with a signed BO-YO certificate from the museum. Workshop tickets also include admission to the museum itself, a short visit of roughly fifteen minutes if you want to see the interactive exhibits on the origins of cacao.
The workshop is designed for children and adults alike, and reviews back that up: travellers repeatedly describe it as fun, interactive and family friendly, with several adults saying they enjoyed it just as much as the kids did. It suits families and anyone who wants a short, structured activity rather than a long tour. The meeting point is Schönbrunner Str. 99, 1050 Wien, with no pickup offered.
Here is what to know before you book, based on the listing and on what travellers have said afterwards.
Common issues. A few travellers feel the price is high, and one reviewer found it about €15 cheaper booked directly on site, so it is worth comparing before you commit. Some also wish the listing spelled out inclusions and duration more clearly. The workshop is not recommended for children under five, and children under twelve must be accompanied by an adult who also holds a ticket. Note that this is not a bean to bar class and it does not teach tempering at home. One reviewer reported feeling light headed on a hot day and suggested seating would help.
The workshop, all ingredients, cookware and recipes, museum entrance, chocolate decorating, snacks, and a signed BO-YO certificate from the Chocolate Museum Vienna. You take home the three chocolate bars you make.
No. Pickup is not included, and you make your own way to the meeting point at Schönbrunner Str. 99, 1050 Wien.
The workshop lasts approximately 60 minutes, and the included museum visit takes roughly 15 minutes more. Plan for about an hour and a quarter in total.
Yes, it is designed for children and adults. Children under twelve must be accompanied by an adult who also needs a ticket, and the workshop is not recommended for children under five.
You can cancel up to 24 hours in advance for a full refund. Inside that window the listing does not state a refund, so check the booking page before reserving.
No. The listing states clearly that no previous cooking experience is required, and the chocolatiers assist throughout. Reviews describe the class as easy, with clear explanation from start to finish.
Live dates, times and prices are on the booking page.
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